Strawberry Icecream
Strawberry Icecream
Ingredients
- 2 cup frozen sliced Strawberry
- 1 cup whipping Cream
- 2 tsp icing sugar
- 1 tsp of vanila
Instructions
- Place the frozen strawberry in the Quick Chef (with blade in place) and chop.
- Add the cream, the sugar and the vanilla in the Quick Chef and whisk until desired consistency.
- Set to harden and keep in the freezer until ready to serve.
Notes
Note: You can substitute strawberries for raspberries, blueberries or berries mixed.
