Dried tomato tilapia
Dried tomato tilapia
Servings 4 serving
Ingredients
- 8 Tilapia filet
- 2-3 big chunk of marinated grilled red peppers
- 8 dried tomato in oil
- 2 cup of feta cheese
- 3 garlic glove
- 1 tsp of origeno
- 1 lemon
Instructions
- In the Chop N’ prep, chop all the ingredients exept for the tilapia.
- Whit the Zest n’ press, zest half of the lemon and press the juice. Add it to the chop n’ prep.
- Spread the pesto over the tilapia fillet and roll them.
- Use the Steam Cooker or the Smart multi-cooker to cook them 6-8 minutes in the micro wave. (Don’t forget to put water in the base!)