Avocado Dip
Avocado Dip
Ingredients
- 1/4 cup of fresh cilantro
- 2 avocados or 1 large avocado
- 1 lime for the juice
- 1 cup of Greek yoghurt
- 1/2 tbsp Chipotle
- salt
Instructions
- Chop the cilantro in the Power Chef, with the blade.
- Use the Zest n’ press to press the lime.
- Add the avocados, lime juice, yoghurt, salt, pepper and Chipotle Seasoning and chop again.
- Serve with veggies/chips.