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Mushroom fried rice

Mushroom fried rice

Mushroom fried rice

Equipment

  • Tupperwave Stack cooker

Ingredients

  • 1 cup of Uncle Ben’s long grain rice
  • 2 tbsp of oil
  • 1 1/2 cup of water
  • 1 cup of sliced mushrooms
  • 1 garlic clove
  • 1 tbsp of chopped parsley
  • 1/4 cup of soy sauce
  • 1 tsp of chicken Bovril
  • 1 onion

Instructions

  • Chop the garlic whit the chop n’ prep.
  • Place all ingredients in the Tupperwave Stack cooker 3L
  • Bake 20 minutes at 80%.

 

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