Name: Steak and Onions
Prep time: 10 min
Cook time: 6 min
Total time: 16 min
Ingredients: ¼ cup white vinegar; 2 tbsp extra virgin olive oil; 1 lb cube steak (quartered); ¼ tsp Adobo with pepper seasoning; 2 garlic cloves (chopped); 1 small onion (peeled and sliced into rings)

Steak and Onions

diamants Recipes August 24, 2020 | 0

Print Pin

Steak and Onions

Course Main Course

Prep Time 10 minutes

Cook Time 6 minutes

Total Time 16 minutes

Servings 4

Equipment

Stack Cooker

Ingredients

¼ cup white vinegar
2 tbsp extra virgin olive oil
1 lb cube steak quartered
¼ tsp Adobo with pepper seasoning
2 garlic cloves chopped
1 small onion peeled and sliced into rings

Instructions

Add vinegar and oil to 1¾-Qt./1.75 L Casserole. Season steaks by rubbing with Adobo, annatto and garlic. Place steaks in Casserole over oil and vinegar. Place sliced onion over steaks. Stack and cook.
May be cooked separately, covered, on high power 6 minutes.

Stack Cooker