Tomato Flan
Tomato flan
Equipment
- Stack Cooker
Ingredients
- 1/2 cup fresh tomatoes diced
- 1 1/3 cup milk
- 4 tbsp couscous
- 1 cup grated cheddar cheese
- Fresh parsley
- 1 egg
- salt and pepper to taste
Instructions
- Place the parsley into the Chop-N-Prep and chop.
- Diced the tomato
- Place all of the ingredients into the Stuffables bowl and mix.
- Put in the cover of the Tupperwave Stack cooker and cook for 10 minutes.