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Tomato flan
Course
Appetizer
Equipment
Stack Cooker
Ingredients
1/2
cup
fresh tomatoes
diced
1 1/3
cup
milk
4
tbsp
couscous
1
cup
grated cheddar cheese
Fresh parsley
1
egg
salt and pepper
to taste
Instructions
Place the parsley into the Chop-N-Prep and chop.
Diced the tomato
Place all of the ingredients into the Stuffables bowl and mix.
Put in the cover of the Tupperwave Stack cooker and cook for 10 minutes.