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DIY Provencial Blend

DIY Provencial Blend

DIY Provencial Blend

Course Spices

Ingredients

  • 6 tbsp thyme
  • 4 tbsp marjoram
  • 3 tbsp fennel
  • 5 tbsp tarragon
  • 3 tbsp basil
  • 3 tbsp mint
  • 2 tbsp lavender optional

Instructions

  • Combine ingredients in Counterscaping Dry Container, shake to combine and seal.
  • Store up to 6 months. Shake before using.

Notes

Add French countryside flavor fish and meats before or during cooking.

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