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Cajun potato (à la Raymonde)
Cook Time
10
minutes
Total Time
10
minutes
Servings
4
serving
Ingredients
5
peeled potato
cut in cube
1
tsp
of paprika
2
tsp
of oregano
1
tbsp
of Cajun spice
1
tbsp
of oil
Salt and black pepper
Instructions
Put all the ingredients in the 3L of the Tupper wave stack cooker.
Cook for 10 minutes