Go Back
Print
Recipe Image
Print
Spicy Meatballs
Course
Main Course
Prep Time
15
minutes
Cook Time
10
minutes
Total Time
25
minutes
Servings
4
Equipment
Stack Cooker
Ingredients
1
lb
ground beef
½
cup
seasoned breadcumbs
1
egg
½
tsp
cayenne
1
tbsp
hot sauce
1
tbsp
water
Instructions
Combine all ingredients in a medium bowl and mix until well combined. Shape into eight meatballs and place in 1¾-Qt./1.75 L Casserole. Stack and cook.
May be cooked separately, covered, on high power 8–10 minutes.