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Spiced Cauliflower
Course
Side Dish
Prep Time
5
minutes
Cook Time
9
minutes
Total Time
14
minutes
Servings
4
Equipment
Stack Cooker
Ingredients
2
tbsp
water
½
tsp
garlic salt
¼-½
tsp
ground ginger
3½
cups
fresh cauliflower florets
¼
cup
sliced green onions
Instructions
In 3-Qt./3 L Casserole, combine water, garlic salt, and ginger. Stir in cauliflower and green onions. Stack and cook.
May be cooked separately, covered, on high power 6–9 minutes or until cauliflower is crisp-tender.