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Mashed Potatoes
Course
Side Dish
Prep Time
5
minutes
Cook Time
10
minutes
Total Time
15
minutes
Servings
4
Equipment
Stack Cooker
Ingredients
18
onces
fingerling potatoes
rinsed
2
tbsp
unsalted butter
melted
1
tsp
thyme
1
tsp
kosher salt
3
tbsp
water
Instructions
In 3-Qt./3 L Casserole, mix all ingredients. Stack and cook, then smash potatoes to desired texture.
May be cooked separately, covered, on high power 8–10 minutes.