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Butter Glazed Carrots
Course
Side Dish
Prep Time
7
minutes
Cook Time
6
minutes
Total Time
13
minutes
Servings
4
Equipment
Stack Cooker
Ingredients
1
lb
carrots
peeles and sliced diagonally
¼
cup
water
3
tbsp
unsalted butter
½
tsp
kosher salt
¼
tsp
black pepper
Instructions
Mix all ingredients in Cover until well combined. Stack and cook.
May be cooked separately, uncovered, on high power 5–6 minutes.