+1-514-327-4353
info@les-diamants.com

Butter Glazed Carrots

Butter Glazed Carrots

Butter Glazed Carrots

Course Side Dish
Prep Time 7 minutes
Cook Time 6 minutes
Total Time 13 minutes
Servings 4

Equipment

  • Stack Cooker

Ingredients

  • 1 lb carrots peeles and sliced diagonally
  • ¼ cup water
  • 3 tbsp unsalted butter
  • ½ tsp kosher salt
  • ¼ tsp black pepper

Instructions

  • Mix all ingredients in Cover until well combined. Stack and cook.
  • May be cooked separately, uncovered, on high power 5–6 minutes.

 

Leave a Reply

Your email address will not be published. Required fields are marked *

Recipe Rating