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Chana Masala
Course
Main Course
Prep Time
7
minutes
Cook Time
8
minutes
Total Time
15
minutes
Servings
6
Equipment
Stack Cooker
Ingredients
2
cans
chickpeas
with liquid (15oz x 2)
2
tsp
cumin
2
tsp
garlic
minced
1
tsp
turmeric
1
small onion
chopped
½
tsp
kasher salt
1
tbsp
tomato paste
Instructions
Mix all ingredients in 1¾-Qt./1.75 L Casserole until well combined. Stack and cook
May be cooked separately, covered, on high power 6–8 minutes.