Avocado Fudge Pops

Avocado Fudge Pops

Avocado Fudge Pops

Course Dessert
Prep Time 10 minutes
Total Time 4 hours 10 minutes
Servings 6


  • 2 ripe hass avocados
  • ¾ cup vanilla almond milk
  • ¼ cup semisweet chocolate chips melted
  • 2 tbsp cocoa powder
  • ½ cup powdered sugar
  • 2 tbsp refined coconut oil melted


  • Place avocado flesh in base of Power Chef® System fitted with blade attachment. Cover and pull cord until pureed.
  • Add remaining ingredients and keep pulling cord until no lumps remain and mixture is smooth.
  • Divide batter between each Lollitup, and tap against counter to eliminate air bubbles. Seal and place in freezer until ready to serve.


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