Au Gratin Potato Casserole

Au Gratin Potato Casserole

Au Gratin Potato Casserole

Course Side Dish
Prep Time 10 minutes
Cook Time 12 minutes
Total Time 22 minutes
Servings 4


  • Stack Cooker


  • 1 lb red potatoes ends removed
  • ¼ cup heavy cream
  • 1 pst garlic powder
  • ½ tsp salt
  • 1 cup shredded white sharp cheddar cheese
  • ½ cup Frehcn fried onions


  • Casserole and place notch on setting #3. Attach potato to finger protector and slide down to cut potatoes. Repeat process with remaining potatoes. Add cream, garlic powder and salt, then toss to coat. Stack and cook. At the end of cooking time, top with cheese and French onions.
  • May be cooked separately, covered, on high power 10–12 minutes.


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