Au Gratin Potato Casserole
Au Gratin Potato Casserole
Servings 4
Equipment
- Stack Cooker
Ingredients
- 1 lb red potatoes ends removed
- ¼ cup heavy cream
- 1 pst garlic powder
- ½ tsp salt
- 1 cup shredded white sharp cheddar cheese
- ½ cup Frehcn fried onions
Instructions
- Casserole and place notch on setting #3. Attach potato to finger protector and slide down to cut potatoes. Repeat process with remaining potatoes. Add cream, garlic powder and salt, then toss to coat. Stack and cook. At the end of cooking time, top with cheese and French onions.
- May be cooked separately, covered, on high power 10–12 minutes.
