Peanut Butter Oat Cake
Peanut Butter Oat Cake
Servings 8
Equipment
- Stack Cooker
Ingredients
- 2 tbsp creamy peanut butter
- 1 large egg
- ¼ cup granulated sugar
- ¾ cup quick cooking oats
- ¼ cup quick grits
- ¾ cup half & half
- ¼ cup water
Instructions
- In small bowl, mix all ingredients and transfer to Cover. Stack and cook.
- May be cooked separately, uncovered, on high power 3–4 minutes.