Tilapia in Butter Sauce
Tilapia in Butter Sauce
Servings 4
Equipment
- Stack Cooker
Ingredients
- 4 Tilapia fillets (4oz/115g)
- 4 tbst unsalted butter
- 1 tsp kosher salt
- 2 tsp garlic minced
Instructions
- Place fillets in 1¾-Qt/1.75 L Casserole and top with remaining ingrédients, placing 1 tbsp. of butter on each fille. Stackand cook.
- May be cooked separately covered, on high power 7 minutes.