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Buffalo Cauliflower

Buffalo Cauliflower

Buffalo Cauliflower

Course Main Course
Prep Time 7 minutes
Cook Time 6 minutes
Total Time 13 minutes
Servings 4

Equipment

  • Stack Cooker

Ingredients

  • 10 oz fresh cauliflower diced in small florets
  • ½ cup buffalo sauce 8
  • 8 oz cream cheese softened
  • 1 Celery stalk chopped
  • 1 jalapeno chopped

Instructions

  • Mix all ingredients in 1¾-Qt./1.75 L Casserole until well combined. Stack and cook.
  • May be cooked separately, covered, on high power 6 minutes.

 

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