Stewed Beans
Stewed Beans
Servings 4
Equipment
- Stack Cooker
Ingredients
- 1 can pinto beans (440g)
- ¼ tsp dried oregano
- 1 tbsp sofrito
- 1 tbsp tomato sauce
Instructions
- Combine pinto beans with liquid, dried oregano, sofrito and tomato sauce in Cover. Stack and cook. Stir before serving.
- May be cooked separately, uncovered, on high power 5 minutes. Stir before serving.