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Stewed Beans

Stewed Beans

Stewed Beans

Course Side Dish
Prep Time 5 minutes
Cook Time 5 minutes
Total Time 10 minutes
Servings 4

Equipment

  • Stack Cooker

Ingredients

  • 1 can pinto beans (440g)
  • ¼ tsp dried oregano
  • 1 tbsp sofrito
  • 1 tbsp tomato sauce

Instructions

  • Combine pinto beans with liquid, dried oregano, sofrito and tomato sauce in Cover. Stack and cook. Stir before serving.
  • May be cooked separately, uncovered, on high power 5 minutes. Stir before serving.

 

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